Breakfast tables in the Sunroom

Celebrate the Morning and Start Your Day with a Smile

Every day is a new start, a new opportunity, and a new adventure. We look to breakfast as a beginning to, and sometimes inspiration for, each new day. Breakfast at our Indianapolis area bed and breakfast is usually planned, occasionally spontaneous, and sometimes inspired by guest requests. Join us at our country style bed and breakfast in Indiana to savor a unique and delicious breakfast each morning of your stay.

friends enjoying breakfast together

One of the best parts of a bed and breakfast experience is interaction with our wonderful guests and seeing our guests interact with each other. Lively conversations, loud laughter, and friendly smiles have graced us on many mornings.

long dining table and fireplace

Dining Details

Each morning our normal breakfast service is between 8:30-9:30 am, unless an exception for another time was pre-arranged at or before check-in. Be sure to note any breakfast time preferences on your ‘check-in’ form, by using the QR code on the dresser in your room when you arrive. We can also accommodate early departures with a to-go breakfast option.

Breakfast can be enjoyed in the Main House at our Indianapolis area B&B just across the courtyard from your guest room. Seating in our dining areas can be at a cozy two-top in our warm and bright Sunroom or you can gather with the group around our beautiful dining room table and plan the day’s events.

veggie quiche breakfast at Indianapolis bed and breakfast

Ingredients & Substitutions

We made a commitment when we first opened, to serve our guests only foods that we would eat. The breakfasts at our Indianapolis area B&B are always made here in our kitchen with as many whole foods and organic products as possible. We try to maintain a healthy diet and stay active in our lives, it seems to help the smile.

We can make adjustments for our guests with a sensitive palette, or restricted meal plans. Vegan, Vegetarian, Paleo, Gluten Free, and various other allergies and food concerns are all within our wheelhouse. These adjustments to our regular meal plan often help us to create some really interesting meals and flex our kitchen muscles in good ways. Please note any dietary concerns on your ‘check-in’ form with the QR code in your room.

Breakfast with bacon and kiwi at Prairie Guest House

Standard Breakfast

Egg Dish: Casserole, Quiche, Scramble, Omelette, Over Easy
Meat: Bacon, We do have other meats occasionally but bacon is the favorite
Bread: English Muffins, Gluten Free Breads, Sourdough, Scones
Veggie Side: Potatoes, Squash
Fruit: Fresh Cut Seasonal Fruit
Drinks: Coffee, Tea, Water, Juice (Our signature Cranberry Orange is a favorite)

To-Go Breakfast

We know some of our guests need to pull out early. We use the fridge in the Guest House as a staging area so you can grab it before the sun comes up. Be sure to let us know if you are leaving early and would like this option. These meals consist of:

  • Breakfast Bar or Baked Good
  • Fresh Fruit
  • Nuts or Berries
  • Hard Boiled Egg
  • Water Bottle
  • Napkin